A Familiar Favorite Returns to the Oceanside Sunset Market 🍪

Why Aujané’s Sweets Is Bringing Back Its Signature Decorated Sugar Cookies

For over a decade, Aujané’s Sweets has been synonymous with one thing—decorated sugar cookies that taste as exquisite as they look. Since 2013, these cookies have graced weddings, birthdays, markets, and milestones across San Diego County, each one handcrafted by Chef Erica Wilson with artistry, precision, and heart.

But when the Waffle Taco stormed onto the scene, it quickly became the star of summer—a daring, fun, and decadent twist that captured the crowd’s attention. Aujané’s Sweets evolved with it, bringing joy (and sticky smiles) to Sunset Market nights.

Yet, as the seasons changed, so did the market rhythm.

The Shift Back to the Classics

After months of selling the summer sensation, Chef Erica noticed a natural slowdown. As the warm evenings cooled and people craved comfort over novelty, the Sunset Market presented a new opportunity: a menu change—and a sweet return to what built Aujané’s Sweets in the first place.

“The sugar cookies have always been my signature,” Erica says. “They tell my story. Every cookie I make represents years of growth, creativity, and resilience. Going back to them isn’t just a switch—it’s a homecoming.”

The move allows Aujané’s Sweets to reconnect with long-time fans who’ve followed Erica’s journey since her early bakery days, while introducing newcomers to the beauty of her craft. The cookies are more than a product—they’re part of her legacy.

What Makes Them So Special

Each batch starts with the perfect vanilla bean or almond dough—rolled, cut, baked, and decorated by hand. The royal icing is silky, smooth, and full of flavor—not just for show, but for savoring. Every design, whether holiday-inspired or custom-made, reflects the care and patience of a true artisan.

And the best part? They’re sturdy enough for travel, long-lasting without preservatives, and perfect for gifting—making them a perfect market fit as the year winds down and festive gatherings begin.

What You’ll Find at the Booth

This fall and winter, expect rotating themed collections—from cozy Thanksgiving sets to glittering Christmas assortments. The waffle tacos may have been the “new kid on the block,” but the decorated sugar cookies are the heart and soul of Aujané’s Sweets—and they’re right back where they belong.

Come Visit

📍 Oceanside Sunset Market
Every Thursday | 5–9 PM
Follow the sweet scent and look for the pink booth glowing under the lights. One bite, and you’ll remember why these cookies built the brand that started it all.